Fish and shellfish hygiene - report of a WHO Expert Committee convened in cooperation with FAO, Geneva, 18-24 September 1973
- Författare
- Food and agriculture organization of the United Nations World health organization
- (WHO Expert Committee on fish and shellfish hygiene., Även utg. som : Technical report series / World health organization 550)
- Genre
- Offentligt tryck
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Food and agriculture organization of the United Nations | 1974 | Storbritannien, Rome | 62 sidor. |